Have I not told you that this journey to Italy is basically inspired by programmes or movies I have seen on television or Netflix? And Modena is one of the places I wanted to see after watching the documentary series Chef’s Table. I have watched how chef’s Massimo Bottura cooked in the documentary and very curious about the dishes he creates. His restaurants Osteria Francescana is one of the best restaurants in the world and I am sure there would be pages of ethic rules just to go into his restaurants and going to a three Michelin stars restaurant with a child is not a good idea. I am sure the Matrie D of the restaurant would not like it either. So what did we do?
Bologna oh Bologna la rossa, la grassa (fat)!
How I love to go there again and eat tagliatelle con ragu every day, seven days a week! In this city which has loads of interesting things to see, these are the hotspots of Bologna according to me.